Lincoln Culinary Institute - Columbia, MD ProgramsThe Columbia campus of Lincoln Culinary Institute, a division of Lincoln College of Technology (LCT), is conveniently located between Baltimore and Washington D.C., at 9325 Snowden River Parkway in Columbia, Maryland. This campus houses a new facility where students will receive hands-on training. Lincoln Culinary Institute is a member of the Lincoln Group of Schools with campuses nationwide. Training programs are designed to provide students with skills that are marketable today and with knowledge that will allow them to grow and realize their maximum career potential in the future. Lincoln Culinary Institute is committed to the advancement of career education, and dedicated to individuals who desire to improve themselves and their opportunity for career success. The Lincoln Culinary Institute campuses in Connecticut and Maryland are accredited by the Accrediting Commission of Career Schools and Colleges (ACCSC). The Lincoln Culinary Institute in West Palm Beach, FL is accredited by the Accrediting Council for Independent Colleges and Schools (ACICS). The American Culinary Federation Education Foundation Accrediting Commission (ACFEFAC) accredits our Culinary Arts and Baking and Pastry programs at our Connecticut and Florida campuses. Lincoln Culinary Institute's CT locations are approved by the State of Connecticut Department of Higher Education. Certain Lincoln Culinary Institute campuses are approved by the Veterans Administration for the training of veterans. Please speak to your local admissions representative for more information. For more student consumer information, please visit http://www.lincolnedu.com/lincolnconsumerinfo Lincoln Culinary Institute - Columbia, MD |