Lincoln Culinary Institute

Lincoln Culinary Institute campuses in Maryland

Lincoln Culinary Institute enjoys a reputation as a renowned educational resource for culinary, pastry and food service training. Lincoln Culinary Institute offers training opportunities in Culinary Arts at our Shelton, Cromwell, Hartford, and Suffield, CT as well as our West Palm Beach, FL campuses. Our International Baking and Pastry program is offered at our Hartford and Suffield, CT as well as our West Palm Beach, FL campuses. Both the Culinary Arts* and International Baking and Pastry programs at these campuses are accredited by the American Culinary Federation Education Foundation's Accrediting Commission (ACFEFAC). Diploma and Associate Degree status is available depending upon campus location and program of interest.

For detailed student consumer information, please visit www.lincolnedu.com/lincolnconsumerinfo

All programs may not be available at every campus.

* The Culinary Arts program at our Columbia, MD campus is not accredited by the American Culinary Federation Education Foundation's Accrediting Commission (ACFEFAC).